• @[email protected]
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    fedilink
    322 years ago

    Have you tried adding salt? Not joking, a little salt on each bite is amazing on a fresh tomato

    • AZERTY
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      fedilink
      92 years ago

      I still remember my first fresh tomato wedge with salt and fresh cracked pepper from a farmers market when I was a kid. It might be nostalgia but I haven’t had a tomato that good since .